OAT FLAKES WITH APRICOT

Products » Grain products

Appeal:

The oat flakes with apricots Slantcho are a fine source of potassium, carotene, phosphorus, iron and also of Vitamin B5, which gives energy and helps the fat burning in the organism.

It is proved that the regular consumption of apricots lowers the possibility of developing cancer and heart diseases. The consistence of vegetable fibers leads to the better function of the digestive tract.

The oat flakes have high nutritive value and are easily absorbed.

They are recommended for physical and mental tiredness and stress, because of the high content of vitamins from the B group.

100 grams product contains:

Energy value: 370 kcal
Carbohydrate: 64.0 grams
Proteins: 13.4;
Fat: 5.7 grams;
Nutritive fibrous: 9.6 grams;
Cholesterolemia: 0.00 grams.

Ways of use:

One tea cup with oat flakes with apricot is poured with hot water, the vessel should be left for 15 minutes to take up the liquid. Then add some sweet and garnish according to your taste.